“Our peasant flavors”, products direct from the field to the plate opens in Lasalle

C’est en lieu et place de la Boutic’bio que s’installe l’association. Midi Libre – Lisa Treiber

This Monday, the association will hold a stand at the market in Lasalle to discuss the opening of the business, on June 1, in place of the Boutic’bio, rue de la Place. An inaugural evening will take place on June 21, on the occasion of the music festival, with product tasting.

Lasalle. In a village whose etymological origin, Cella, would correspond to these small food gardens discovered on the Mouthe hill, the creation of a producers' shop is not surprising.
What was surprising for Thomas Muller and Lori Pionetti was the very broad support of more than thirty farmers today around this project which appeared thanks to the closure of the Boutique’bio in spring 2023.

The interest of the project lies both in the strength of this collective which was created

In the space of a few discussions, the association “Our peasant flavors” was born and its direct sales project seemed obvious. " Word of mouth worked very quickly, remembers Thomas Muller, one of the project's key figures. Everyone arrived with their own skills and the interest of the project lies both in the strength of this collective which was created but also in the permanent system which is much simpler than doing the markets. The margin is not huge either to pay for operations and this also allows young producers just established to easily find outlets, and nearby."< br /> To make itself better known, the association will hold a stand at the market this Monday, in the presence of producers, to showcase their products. Bread, aromatic plants, fruits and vegetables, beer, wine, honey, eggs, jam, cheese… Products arriving from the villages of Lasalle, Sainte-Croix-de-Caderle, Soudorgues, Monoblet, Saint-Jean-du-Gard, Les Plantiers, Le Pompidou…

" This project also means participating in the dynamics of the village because we are really happy here "

The emerald valley which saw Alphonse Daudet pass through has not stolen its title while its greenhouses and valleys offer fertile lands whose spring rains have further favored the development of the valley. abundance. An abundance that will be shared from next June, when you walk through the door of this store. " This project also means participating in the dynamics of the village because we are really happy here " concludes Thomas Muller.

Our peasant flavors will open on June 1 at 90, rue de la place, Monday to Saturday and Sunday morning from 9 a.m. to 1 p.m. and 3:30 p.m. to 7:30 p.m. (summer hours). Contact: 06 07 05 52 30 (Thomas Muller).

Winter hours, from September 30 to Ascension: Tuesday, Wednesday, Thursday, Friday morning 9 a.m. to 1 p.m., Monday and Saturday, morning, 9 a.m. to 1 p.m., afternoon, from 3 p.m. to 7 p.m.

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