Rillettes, charcuterie and rosé devoured in record time at breakfast at the Alès feria

Le buffet, bien garni, a vite laissé la place aux tables nues. Midi Libre – Paul Barraud

This Saturday, May 11, the City of Alès offered its breakfast in the fields for the first time for the start of this new feria day.

Success was, unsurprisingly, there.

From 10 a.m. this Saturday, May 11, at least a hundred people attended the breakfast in the fields offered by the City of Alès in the bed of the Gardon for the start of the fourth day of the Ascension feria.

The buffet, free and open to all, satisfied the guests who, therefore, did not object to tasting charcuterie, rillettes and a few glasses of wine in this environment morning. Most then remained at the release of anoubles planned at the same place, at the Pont-Vieux.

This was the first time that Alès offered this breakfast on the occasion of the feria. In view of the success, "we will find this moment of sharing next year", announced now already Raphaël Vasquez, head of the City's entertainment department.